Vegetable Lo Mein

Vegetable Lo Mein is a delightful Asian-inspired dish that features a stir-fried  medley of fresh vegetables. This savory meal includes spring onions, capsicum, carrot, cabbage, bok choy, and Pak choy all harmoniously combined to create a satisfying texture and flavor profile.  Lo Mein is served with Singapore egg noodles, which are perfect for soaking up the sauce. Each bite brings a satisfying blend of  vegetables and noodles making this a comforting and fulfilling option for any meal.

Portion Size:  Average serve 350grams  

Heating instructions: Slightly peel back one corner of the plastic cover and microwave on high 1-2 minutes if defrosted or 3-4 minutes from frozen. More time may be needed depending on your microwave.

Ingredients:  Onion, capsicum, carrot, garlic, spring onions, cabbage, boc choy, pac choy. Fresh Singapore noodle- wheat flour, thickeners (415), wheat gluten, oil, emulsifying salt (451, 450), potato starch, lye water, preservative (202), natural colour (turmeric), rising agent (500, 450, 341). Sauce- vegetable oil (soy) soy sauce, dark soy, garlic, oyster sauce, sesame oil, cornflour, white pepper, corn flour, vegi stock.

Contains: Wheat, gluten, eggs, sesame oil, soy.

*This is a Frozen product, once defrosted, heat and consume within 48 hours.