Turkey Rissoles with Vegetables

Our Herb and onion Turkey Rissoles are  served alongside creamy mashed potatoes Paired with a colourful mix of fresh vegetables including crisp , brussel sprouts, green beans and baby peas topped with a chicken gravy, this  wholesome meal is packed with flavour and goodness. A perfectly balanced, comforting dish that’s both hearty and satisfying.

Portion Size: Average serve 400gms 

Heating instructions: Slightly peel back one corner of the plastic cover and microwave on high 1-2 minutes if defrosted or 3-4 minutes from frozen. More time may be needed depending on your microwave. 

Ingredients: Rissoles- Turkey, water, breadcrumbs (wheat flour, yeast, salt), onion, vegetable oil, herbs, salt, soy protein, maize starch, spices, sugar, mineral salts (451, 450), flavour enhancer (621), yeast extract, parsley, pepper, natural flavours. Vegetables- potato, butter, milk, Brussel sprouts, pea, green bean.

Chicken Gravy-  Chicken gravy- Maltodextrin, Maize Starch, Natural Flavours, Salt, Thickener (Xanthan Gum), Shortening Powder (Milk, Soy), Dextrose, Yeast Extract, Anticaking Agent (341), Colour (Caramel III), Mineral Salt (508), Parsley, Vegetable Oil, Tomato Powder.

Contains: Oil, egg, gluten, wheat, dairy. 

*This is a Frozen product, once defrosted, heat and consume within 48 hours.