Seafood Pie

Our Seafood Pie is packed full of white fish, tender salmon, prawns and mussels, leek, all gently folded through a rich, creamy white wine sauce. Encased in golden, flaky pastry, every bite is comforting, hearty and full of beautiful coastal flavour. A classic favourite that’s both satisfying and full of fresh seafood goodness.

Portion size: Average meal serve 400gms.

Heating instructions: Can be heated from defrosted or frozen. If defrosting in the fridge then remove from packaging. 

1. Microwave method: This is the quickest option, but it may result in a slightly softer texture. Place the Pie on a microwave-safe plate and heat for an average of 1 minute if defrosted or 3-5 minutes if frozen on medium power.

2. Air Fryer: Place in air fryer at 180 degrees for average 5 minutes until hot. Will need longer if frozen. 

Ingredients: Seafood mix- mussels, prawns, bass’s fish, salmon, parsley garlic powder, salt, white wine, butter, flour, chives, leeks, Chicken Stock (Water, Chicken, Herb Extract), Wheat Flour Chicken (3%), Cornflour (Maize), Vegetable Oil, Salt, Cream (From Milk), Sugar, Modified Maize Starch (E1412), Milk Solids, Soy Protein, Onions, Yeast Extract, Flavours (Contain Milk), Flavour Enhancer (E635), Vegetable Protein Extract, Mineral Salt (E451), Food Colour (Beta Carotene). Puff pastry- Wheat Flour, Water, Vegetable Margarine [Vegetable Oil, Water, Salt, Emulsifier (471, Soybean Lecithin), Food Acid (330), Antioxidant (307b), Natural Flavour, Natural Colour (160a)], Salt, egg.

Contains: Oil, dairy, wheat, gluten, oil, egg

*This is a Frozen product, once defrosted, heat and consume within 48 hours.