Moussaka (Fresh Meal)

Moussaka is a Mediterranean dish, particularly popular in Greek cuisine. It consists of layers of sautéed eggplant, potatoes , spiced ground meat beef, and a creamy béchamel sauce. The dish is baked until golden and bubbly, resulting in a hearty and flavorful meal. Moussaka is seasoned with spices like cinnamon and nutmeg, adding a rich depth to its taste. It's a comforting and satisfying meal.

Portion Size: Average serve is 400grams 

Heating instructions: Slightly lift or remove the lid. Microwave for 1–2 minutes, or until heated through. Additional heating time may be required depending on your microwave.

Ingredients: Eggplant, potato, minced beef, crushed tomatoes, tomato puree, (citric acid), red onion, tomato paste, garlic, olive oil, salt, pepper, mixed herbs, cinnamon, oregano, red wine,  cheese, Bechamel sauce- milk, butter, cheese, salt, nutmeg, parmesan cheese, pepper, plain flour, beef booster stock- salt, maltodextrin, sugar, yeast extract, corn starch, colour caramel, sunflower oil, natural beef flavours, onion powder, free flow agent (341) 

Contains: Oil, dairy, wheat, gluten. 

*This is a fresh product, heat and consume within 48 hours.