Moussaka

Moussaka is a Mediterranean dish, particularly popular in Greek cuisine. It consists of layers of sautéed eggplant, spiced ground meat beef, and a creamy béchamel sauce. The dish is baked until golden and bubbly, resulting in a hearty and flavorful meal. Moussaka is seasoned with spices like cinnamon and nutmeg, adding a rich depth to its taste. It's a comforting and satisfying meal.

Portion Size: Average serve is 300grams 

Heating instructions:  Slightly peel back one corner of the plastic cover and microwave on high for 1-2 minutes if defrosted or for 3-4 minutes from frozen. More time may be needed depending on your microwave

Ingredients: Eggplant, minced beef, crushed tomatoes, tomato puree, (citric acid), onion, tomato paste, garlic, olive oil, salt, pepper, mixed herbs, cinnamon, oregano, red wine,  cheese, Bechamel sauce- milk, butter, cheese, salt, nutmeg, parmesan cheese, pepper, plain flour, beef booster stock- salt, maltodextrin, sugar, yeast extract, corn starch, colour caramel, sunflower oil, natural beef flavours, onion powder, free flow agent (341) 

Contains: Gluten, wheat, oil, dairy. 

*This is a Frozen product, once defrosted, heat and consume within 48 hours