Lemon & Dill Salmon Fettuccine

Tender pieces of salmon tossed through fettuccine pasta in a rich, creamy lemon and dill sauce. Infused with garlic, onion, fresh herbs and a hint of spice, then finished with Parmesan cheese for a deliciously comforting and flavourful meal.

Portion Size: Average size 400gms 

Heating instructions:  Slightly peel back one corner of the plastic cover and microwave on high for 1-2 minutes if defrosted or 3-4 minutes from frozen. More time may be needed depending on your microwave.

Ingredients: Salmon, dill, onion, garlic, cream, parmesan cheese, butter, lemon, parsley, chicken stock, salt, oregano, paprika, onion powder, garlic powder, chilli flakes,  pepper, pasta- durum wheat semolina.

Contains: Seafood (salmon), dairy, wheat, gluten.