Crumbed Hoki Fish & Chunky Chips

Enjoy our seafood dish what consists of two pieces of Crumbed Hoki Fish Fillets. Served with a side of chunky Fries and a lemon wedge. 

Portion Size: Two Pieces of fish and Chips 

Heating Instructions: For the best results, heat this meal in the air fryer or oven for 5 to 10 minutes from frozen, or 3 to 5 minutes if defrosted, until hot. Alternatively, you can microwave it, but this may result in a softer texture. More time may be needed depending on your Air-fryer or microwave. 

Ingredients: Nz Hoki fish, wheat  flour, water, canola oil, thickener (1403), gluten, maize flour, tapioca starch, salt, yeast, sugar, acidity regulator (450, sodium bicarbonate), chia flour, pepper. Potato chips - potato, canola oil, batter (wheat flour, wheat starch, salt, maize flour, paprika, onion powder, garlic powder, black pepper, dextrose), acidity regulator (450) and lemon.

Contains: Wheat, seafood (fish), oil, gluten.

*This is a Frozen product, once defrosted, heat and consume within 48 hours.