Creamy Garlic Parmesan Meatballs on Rice

Rich, comforting, and packed with flavour — our Creamy Garlic Parmesan Meatballs feature a delicious blend of lamb and beef meatballs smothered in a silky homemade garlic parmesan sauce. Served alongside fluffy rice with a vibrant mix of green beans, brussels sprouts, and edamame beans, this hearty meal is the perfect balance of creamy indulgence and wholesome goodness.

Portion Size: Average meal size 400gm.

Heating Instructions: Slightly peel back one corner of the plastic cover and microwave on high for 1-2 minutes if defrosted or 3-5 minutes from frozen. More time may be needed -depending on your microwave.

Ingredients: Meatballs- Beef, lamb, maltodextrin (maize), rice flour, salt, soy protein, food acids (sodium citrate, 262), dextrose, parsley, sugar, preservative (223), spices, onion powder, antioxidants (316, sodium ascorbate), yeast extract, natural flavours, salt fermented red rice, herbs. Sauce- butter, onion, garlic, parmesan cheese, garlic powder, onion powder, chicken stock, white wine, parsley, flour, milk, cream. Vegetables- Brussel sprouts, green beans, edamame beans. 

Contains: Soy, dairy, wheat, gluten.

*This is a Frozen product, once defrosted, heat and consume within 48 hours.