Classic Ham & Cheese Toastie

A delicious sourdough Toastie filled with ham, tasty & Colby cheese . Crispy on the outside, gooey on the inside.

Portion Size: 1 Toastie 

How to heat: Defrost in the fridge then remove from packaging, can be eaten as is but best to heat and have melted cheese. Below are a few different heating options.

1. Air Fryer: Place in air fryer at 180 degrees for 3-5 minutes until crispy and the cheese has melted.

2. Oven method: Preheat your oven to 180 degrees. Place the Croissant on a baking tray, warm it in the oven for about 5-10 minutes. Keep an eye on it to prevent over-browning.

3. Toastie Machine: Place the croissant in a machine for average 3-5 minutes or until brown. 

4. Microwave method: This is the quickest option, but it may result in a slightly softer texture. Place the croissant on a microwave-safe plate and heat it for a average of 30-60 seconds on medium power. Be cautious not to overheat it, as it can become chewy.

Ingredients: Ham, Tasty cheese, Colby cheese, butter, sourdough bread - Wheat flour, water, yeast, soy flour, sourdough (from fermented rye) (3%), canola oil, vinegar, iodised salt, wheat gluten, emulsifiers (481, 471, 472e), cultured wheat flour, wheat semolina, vitamins (thiamin, folic acid).

Contains: Wheat, gluten, oil, dairy.

*This is a Frozen product, once defrosted, heat and consume within 48 hours.