Chicken & Prawn Dumplings in a Red Curry Soup

Our Dumpling soup is a mild spiced and aromatic coconut-based soup, served with 3 chicken and prawn dumplings, vermicelli noodles, bok choy, red capsicum, and bean sprouts. The soup is finished off with fresh coriander, spring onion, lime. Perfect for a comforting and filling meal.

Heating Instructions: Remove the lid, microwave on high for 2 minutes. More time may be needed depending on your microwave.

Ingredients:  Capsicum, bean sprouts, bok choy, vermicelli noodles, chilli, spring onions, coriander, lime, Soup- chicken stock, coconut cream, brown sugar, salt, pepper, red curry paste - Dried Red Chilli , Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp paste, salt, Kaffir lime peel, Pepper. Dumplings- Chicken, prawns, garlic, ginger, coriander, water chestnuts, cabbage, salt, pepper, sesame oil, soy sauce, spring onion. Dumpling pastry- Flour, salt, preservative (202, 330) corn flour.

Portion Size: Average serve is 500gms 

Heating Instructions: To heat remove the lid, microwave on high for 3 minutes. More time may be needed depending on your microwave.

*This is a fresh product best to be consumed within 48 hours of purchase.