Chicken Burrito

A delicious, hearty burrito packed with tender chicken breast pieces cooked in Mexican spices, combined with corn kernels, black beans, red capsicum, onion, fresh coriander and flavourful Mexican rice. Topped with grated cheese, rolled up in a soft flour tortilla and toasted until golden.

The perfect heat-and-eat lunch — filling, flavour-packed and ready to enjoy in minutes!

Portion Size: One Burrito per serve. 

How to heat: Defrost in the fridge then remove from packaging, can be eaten as is or heated.

1. Microwave method: This is the quickest option, but it may result in a slightly softer texture. Place the pocket on a microwave-safe plate and heat it for an average of 1-2 minutes on medium power. 

2. Air Fryer: Place in air fryer at 180 degrees for average 3-5 minutes until hot. Can be heated in the air fryer from frozen or defrosted.

Ingredients: Chicken breast, onion, corn kernels, red capsicum, cheese, smoked paprika, paprika, cumin, dried oregano, garlic powder, onion powder, chill powder, black beans, rice, lime juice, oil, coriander, Wrap:  Wheat flour (64%) (thiamine, folic acid), water, vegetable oil, mineral salts (450, 500), iodised salt, sugar, vegetable gums (412, 466), acidity regulator (297), emulsifier (471), preservatives (282, 200), processing aids (wheat).

Contains- Dairy, oil, Wheat, gluten.

 *This is a Frozen product, once defrosted, heat and consume within 48 hours.